Hanson’s was a popular location for business meetings. Several traditional glass bottles of steak sauce, hot sauce, and ketchup can be seen on the table in the lower right section of the picture below. The restaurant was decorated in the fish and wildlife theme.
After the death of Mr. Hanson in 1936, Mrs. Hanson continued operating the restaurant. In the 1940s, for several years, a Hanson’s Annex was at